Located in the hearth of Old Montreal, Ikanos restaurant invites you to discover the comtemporary mediterranean cuisine of chef-owner Constant Mentzas. Ikanos offers you a unique gastronomic experience in Montreal where Mediterranean flavors are combined in a unique and inventive way.
On the menu : Market inspired cuisine, hand picked fish and seafood slowly grilled over an open fire, vegetables prepared with finesse and imagination.
The edge : Their Josper wood burning oven, the only one in Quebec, creates grilled fare that captures and honors all the wood and smoke flavors. It will make you discover all the subtility and finesse of open fire cooking, the tenderness and unparalleled taste of slow cooked food on embers.
112 rue McGill, Montréal, Québec H2Y 2E5